Today was the first day of the Fairmount Neighborhood Farmers Market, which will be held every Sunday through October on the corner of 19th and Agate from 10 to 2:30.
Here is a selection of our haul, fresh from SLO Farm and Sweetwater Farm.
We enjoyed a delicious summer dinner of tomatillo pork tacos (with calypso beans from Lonesome Whistle Farm) and deconstructed salsa. And to top off a lovely day: ice cream sundaes with a cherry on the top.
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